Experience the vibrant, aromatic flavor of dill, harvested just for you. Our dill isn't grown in a field hundreds of miles away; it's sustainably cultivated right here in Paxton in our clean, closed-loop aquaponics system.
 
This method produces exceptionally tender, flavorful dill with a bright, clean taste that will elevate any dish. Because it's grown indoors without the use of pesticides or herbicides, you're getting nothing but pure, fresh flavor.
 
Perfect For:
Brightening up fish and seafood dishes.
Mixing into sauces, dressings, and dips.
Adding a fresh kick to potato salads and roasted vegetables.
 
From our farm to your table, this is how fresh dill is meant to taste.
 
Grown with care by a U.S. Marine Corps veteran.